Suddh Desi Gir Cow Ghee 200ml

Suddh Desi Gir Cow Ghee 200ml – Golden Purity from Zaika-e-Marwad India

Step into a world of unparalleled purity and traditional taste with Zaika-e-Marwad India’s Suddh Desi Gir Cow Ghee (200 ml). Sourced exclusively from the milk of the revered Gir cows, known for their superior milk quality, our ghee is a golden elixir that brings both health and exquisite flavor to your table. Ideal for daily cooking, traditional recipes, and enhancing the nutritional value of your meals.

How We Process Our Suddh Desi Gir Cow Ghee

At Zaika-e-Marwad India, we honour age-old traditions to bring you the finest Gir Cow Ghee. Our process meticulously follows the authentic Bilona method, ensuring that every drop retains the sacred goodness and distinct properties of Gir cow milk.

1. Sourcing Pure Gir Cow Milk: We begin by carefully selecting fresh, wholesome milk from indigenous Gir cows, known for their humps and unique milk composition, ensuring its richness and natural sweetness.
2. Curdling (Dahi Jamana): The pure Gir cow milk is gently warmed and then cultured overnight to transform it into curd (dahi). This natural fermentation process is crucial for developing the ghee’s unique flavor profile.
3. Traditional Churning (Bilona Method): The curd is then traditionally churned in a clockwise and anti-clockwise motion using a wooden churner (Bilona). This slow and rhythmic process separates the butter (makkhan) from the buttermilk. This gentle churning prevents nutrient loss and maintains the integrity of the fats.
4. Slow Simmering: The collected Gir cow butter is then slow-cooked over a low flame in a thick-bottomed vessel. This patient simmering process removes water content and separates the milk solids, leaving behind the pure, aromatic, and granular Suddh Desi Gir Cow Ghee.
5. Filtration and Packaging: Once the ghee reaches its perfect golden consistency and distinct aroma, it is carefully filtered to remove any impurities and then hygienically packed into our convenient 200ml jars, ready to elevate your culinary experience.

The Zaika-e-Marwad India Purity Promise for Gir Cow Ghee

• 100% Pure Gir Cow Ghee: Our ghee is made exclusively from the A2 milk of indigenous Gir cows, with no blending, additives, preservatives, or artificial colors.
• Authentic Bilona Method: We are committed to the traditional Bilona process, which preserves the natural nutrients, rich aroma, and distinct granular texture unique to Gir cow ghee.
• Rich in A2 Protein: Gir cow milk is naturally abundant in A2 beta-casein protein, making our ghee a preferred choice for many seeking easier digestion and specific nutritional benefits.
• Nutrient-Dense: A natural source of healthy fats, fat-soluble vitamins (A, D, E, K), and essential fatty acids, contributing to holistic well-being.
• Distinct Aroma & Granular Texture: Experience the characteristic nutty aroma and beautiful granular texture that are the hallmarks of truly pure Suddh Desi Gir Cow Ghee.
• Proudly from Zaika-e-Marwad India: Every jar embodies our dedication to delivering the purest and most authentic products from the heart of India.

Why Choose Zaika-e-Marwad India’s Suddh Desi Gir Cow Ghee?

For those who appreciate the finest, Zaika-e-Marwad India’s Suddh Desi Gir Cow Ghee is a culinary treasure. Its unique flavor and superior nutritional profile make it a premium choice for traditional Indian cooking, Ayurvedic practices, and a healthy lifestyle. Add a spoonful to your dal, spread it on rotis, or use it for frying; its rich taste will transform your meals.

Embrace the purity and tradition with Zaika-e-Marwad India – where every product tells a story of authenticity!